Both Israel and America are melting pots. And so it’s natural that, as a Yemenite-Israeli immigrant Revi Catriel, of Revi’s Mediterranean Kitchen, wanted to use her rich background as a touch point to inspire all types of audiences.

Learn about Mizrahi culture through the food Revi presents to us and hear how her childhood stories exemplify traditions from these Jewish communities that had existed in the Middle East and North Africa from biblical times to today.

Revi will share with you her favorite childhood Mizrahi Pesach (Passover) dishes:

• Yemenite Charoset
• Eggplant with tomato
• Black quinoa & sweet potatoes salad
• Tahini cookies

Participants will receive recipes in advance and watch, during the demonstration, as Revi prepares these dishes.

Registration: Free for Seniors & First Responders; $10 suggested ticket price per household

This program is held in partnership with JCC Mid-Westchester and PJ Library Hudson County.